This Spinach Stuffed Chicken Breast is not only delicious but also packed with protein and low in carbs! Perfect for keeping you full and satisfied. 😋🍗
Ingredients:
- 4 chicken breasts
- Salt and pepper to taste
- 1 tablespoon olive oil
- 2 cups fresh spinach
- 4 ounces cream cheese, softened
- 1/4 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon red pepper flakes (optional)
Directions:
- Preheat your oven to 375°F (190°C).
- Season the chicken breasts with salt and pepper. Make a pocket in each breast by cutting along the side.
- In a skillet, heat the olive oil over medium heat. Add the spinach and cook until wilted, about 2-3 minutes.
- In a bowl, mix the wilted spinach, cream cheese, Parmesan, garlic powder, and red pepper flakes until well combined.
- Stuff each chicken breast with the spinach mixture and secure with toothpicks.
- Place the stuffed chicken breasts in a baking dish and bake for 25-30 minutes, or until the chicken is cooked through.
Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes
Kcal: 350 kcal | Servings: 4 servings
